Rooh Afza Mousse

This is a Rooh afza mousse recipe that captured a lot of attention! It was submitted to us by Asma Ahmed, but the original recipe belongs to her aunty.  Jazak Allah Khair for sharing!

            Ingredients:

Cool whip
Condensed milk
Mango pulp
Cut up fruits (strawberries/peaches/pineapple)
Rooh Afza

-Mix first three until desired consistency and taste is reached

-Stir in fruits

-Put in piping bag or ziplock bag if you need to improvise, snip a corner off

-In little dessert cups (from party city) squeeze a little drizzle of rooafza    inside…you can use the ziplock bag technique but make sure hole is very small

-Squeeze mango mixture into cups right away…the rooafza tends to go all the way to the bottom very fast

Freeze and enjoy!

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